Meal Plan W/B Sat 7th Nov

CAT££

Hi
Pleased that I stuck to my meal plan this week. So am going to kick off this weeks meal plan thread;

Sat- Chilli Beef Burger in a brioche roll, salad & coleslaw
Sun- Eating out @ Hickories Smokehouse with friends
Mon- Lamb Shank in SC with roast potatoes & green beans
Tues-Chicken Curry FF & Rice
Weds-Chicken & Pesto Pasta
Thu- Beef & Ale Stew FF & Jacket Potato
Fri- Sausage tray-bake with roasted vegetables

Breakfasts- Cereal / Porridge
Lunches- Beans on toast / Soup FF / Ham or Tuna rolls or salad

Islandmaid

Sat - HM burger with salad, coleslaw and HM wedges
Sun - Roast pork with local veg and apple sauce
Mon - Spanish chicken with either rice or Cous Cous
Tues - Chilli and Nachoes
Wed - soy and honey chicken
Thurs - HM Soup and HM bread - depends on what veg left in fridge
Fri - Date Night

NewShadow

I'm dying of plague, so am struggling to coherently plan this week.

My vague outline is to eat the beef stew that's currently in the slow cooker (brisket, leek, onion, carrot, swede, cabbage, potato and a bit of cauliflower, with stock and pearl barley).

I've also several trays of winter roast veggies (carrots, onions, and parsnips mostly) that were YS this morning, and so will likely have these with mash, quorn sausage, and gravy.

I'm really hoping this cold will go away soon, and assuming I'm feeling better by Monday, lunches at work are going to be dead simple soup or jacket potato with beans.

*cough, cough*

mrs_motivated

Hi folks


Breakfasts will be cereal or porridge


Lunches
Homemade parsnip soup, sandwiches, beans on toast, jackets and salad.


Dinners
Sunday
Roast chicken, veg, roast potatoes, stuffing and Yorkshire pudding


Monday
Spaghetti and meatballs


Tuesday
Spicy sausage casserole


Wednesday
Slow cooker chilli pork with nachos


Thursday
Smoked salmon and broccoli pasta


Friday
Steak pie, chips and baked beans

katkin

It's the end of the month for me, so I'm down to freezer and cupboard stocks. Have plenty of fresh veggies in and can always pick up more of the super 6 to top up. We have visitors coming to stay next weekend so there will be a few changes to the usual menu.


Sat 7th - Toad in the hole with onion gravy, kale and carrots.

Sun 8th - Chicken breasts with garlic mushrooms, asparagus and colcannon ( lots of cabbage and kale to use up!)

Mon 9th - Teriyaki salmon, stir-fry veggies and noodles

Tue 10th - Fridge frittata and salad

Wed 11th - Veg curry, dhal and rice

Thur 12th - Eating out yeh! Italian :cool:

Fri 13th :eek: - Smoked haddock, kale, broccoli and potato cheesy bake with roast tomatoes

Sat 14th - SC beef casserole with dumplings for travel weary visitors. Tempted to do a trifle for pud.


Breakfasts will be Greek yoghurt and fruit or eggs. Lunches hm soup, likely split yellow pea & ham then lentil & tomato.

Crowdpleaser

Hi all.

Mon jacket potatoes and beans cheese or tuna

Tue lasagne

Wed pasta bake and garlic bread

Thur butter chicken curry with rice n naan

Fri hm pizzas

Sat chicken n mushroom risotto

Sun roast chicken etc

Lunches will be sarnies or wraps or bagels or hm soup and rolls. Breakfast is porridge or cereal x

flipper_72

Mon - Pasta & sundried tomato
Tues - Chicken madras/korma, rice & naan
Wed - freezer meal (individual portion sizes, everyone gets a choice of frozen leftovers)
Thurs - Sausage casserole & mash
Fri - HM Pizza
Sat - Tuna pasta bake
Sun - Roast Pork & crackling, roast pots & veg